Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.25 - $16.25
Work Schedule
Standard Hours
Benefits
flexible schedule
Employee Discounts
Paid training
friendly work environment
Health Insurance
Paid Time Off
Career growth opportunities
Job Description
As a Barista at Bean & Gone, you will play a critical role in crafting an exceptional beverage experience for every customer. The position entails preparing and serving a variety of hot and cold drinks, including specialty coffees and teas, while maintaining the highest standards of quality and presentation. The Barista serves as the first point of contact, greeting customers warmly and assisting them in selecting appropriate drinks, paying close attention to their preferences such as the blend of coffee, and the ratios of dairy and sugar. Responsibilities also include operating brewing equipment, handling cash and card transactions accurately, and... Show More
Job Requirements
- high school diploma or equivalent
- previous experience as a barista or in a similar customer service role preferred
- ability to operate brewing equipment
- basic math skills for handling payments
- excellent communication skills
- attention to detail
- ability to work in a fast-paced environment
- flexibility to work various shifts including weekends and holidays
Job Qualifications
- knowledge of coffee and tea varieties and preparation techniques
- customer service skills
- ability to follow recipes accurately
- cash handling experience
- understanding of health and safety regulations
- teamwork and interpersonal skills
- problem-solving abilities
Job Duties
- greet customers as they enter
- give customers drink menus and answer their questions regarding ingredients
- take orders while paying attention to details such as preferences of coffee blend, dairy and sugar ratios
- prepare beverages following recipes
- receive and process payments by cash and credit cards
- keep the bar area clean
- check if brewing equipment operates properly and report any maintenance needs
- comply with health and safety regulations
- communicate customer feedback to managers and recommend new menu items
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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