Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.50
Work Schedule
Standard Hours
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Eurest is a globally recognized leader in the foodservice industry, known for its commitment to quality, service excellence, and sustainability. As a part of Compass Group, one of the world's largest foodservice companies, Eurest leverages extensive global resources while maintaining a strong local presence that allows it to enrich the communities it serves. The company proudly partners with many Fortune 500 corporations, providing exceptional foodservice solutions that embody the Eurest Promise: to connect with people, inspire through food, create innovative solutions, and live by their core values. Located at Rivian Myford in Irvine, California, Eurest is currently hiring for a... Show More
Job Requirements
- Previous barista experience is preferred
- ability to work full time Monday through Friday from 6:00 am to 4:00 pm
- ability to perform essential job functions satisfactorily with or without reasonable accommodation
- willingness to adhere to company policies including drug-free workplace
- availability to work at the specified location: Rivian Myford - 14600 Myford Road, Irvine, CA 92606
Job Qualifications
- Previous barista experience, preferably in a corporate setting
- ability to follow standard recipes and portion control
- familiarity with POS systems and cash handling
- strong customer service and communication skills
- understanding of HACCP food safety standards
- ability to maintain cleanliness and sanitation of work areas
- knowledge of food presentation and merchandising
- ability to work efficiently in a fast-paced environment
- friendly and courteous interpersonal skills
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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