Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Job Description
Eurest, a division of Compass Group, is a globally recognized leader in the foodservice industry, known for its commitment to high standards of service and excellence. With a presence serving many Fortune 500 companies and other reputable corporations, Eurest plays a vital role in delivering quality foodservice experiences that connect with people, inspire through food, and create innovative solutions. The company embraces an ownership mindset and leverages global resources while maintaining a strong local presence to support the communities it serves. Diversity, inclusion, and respect are foundational values driving Eurest's success and remarkable workplace culture, making it an employer of... Show More
Job Requirements
- No previous experience required
- ability to follow food safety standards and HACCP guidelines
- able to work full time Monday through Friday, 6:30 am to 3:30 pm
- strong interpersonal skills
- ability to operate POS systems
- must be able to perform essential job functions with or without reasonable accommodation
- willing to undergo background check and drug screening as per company policy
Job Qualifications
- High school diploma or equivalent preferred
- excellent customer service and communication skills
- ability to work in a fast-paced environment
- basic math skills for handling cash transactions
- attention to detail for food safety and presentation
- ability to follow standard recipes and HACCP guidelines
- teamwork and a positive attitude
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently
- prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: