Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Retirement Plan
flexible spending accounts
Job Description
Eurest, a part of Compass Group, stands as a recognized leader in the global foodservice industry, known for its commitment to quality and service excellence. With a broad footprint serving many of the world’s most respected corporations, including numerous Fortune 500 companies, Eurest prides itself on fostering an ownership mindset amongst its employees and enriching the communities it serves. The company’s promise to connect with people, inspire through food, create innovative solutions, and uphold its core values permeates every aspect of its operations and team culture. At its Chandler, Arizona location — Intel, 4500 Dobson Road — Eurest is currently... Show More
Job Requirements
- Previous barista experience required
- ability to work full-time schedule Monday through Friday, 6:00 am to 2:30 pm
- legal authorization to work in the United States
- reliable transportation to the Chandler, AZ location
- ability to perform essential job functions satisfactorily with or without accommodation
- adherence to company policies and drug-free workplace standards
Job Qualifications
- Previous barista experience
- ability to accurately prepare coffee and espresso drinks
- customer service skills
- ability to operate POS systems
- knowledge of food safety standards
- strong communication skills
- ability to maintain cleanliness and organization
- team player
- flexibility to work scheduled hours
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- cleans equipment and workstation thoroughly before leaving area
- greets customers courteously and ensures customer satisfaction
- serves customers quickly and efficiently
- demonstrates understanding of daily menu items and explains them accurately
- assists in customer buying decisions
- ensures all display foods are merchandised attractively and served neatly
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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