Job Overview

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Employment Type

Temporary
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $17.25
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Work Schedule

Flexible
Weekend Shifts
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Benefits

flexible scheduling
sick time accrual
employee discount
Management Development Program Opportunities
Daily Pay earned wage access
Paid sick time
Eligibility to participate in a 401k
Commuter Benefits

Job Description

Barnes & Noble College operates vibrant campus stores that act as central hubs for college life and learning experiences. Their commitment is to create retail and educational environments that engage students, support faculty, and foster alumni loyalty. These stores not only provide essential merchandise such as course materials and textbooks but also help cultivate a sense of community on campus. By blending retail operations with educational support, Barnes & Noble College contributes significantly to the academic atmosphere of the institutions they serve. Their campus stores are dedicated to elevating lives through education, offering students and faculty alike access to a... Show More

Job Requirements

  • Minimum age of 18 years
  • ability to engage customers confidently
  • willingness to learn and excel in a team environment
  • availability to work flexible hours including peak academic periods
  • basic math and keyboarding skills

Job Qualifications

  • Candidates must be a minimum of 18 years of age
  • previous food handling experience preferred
  • confident and comfortable engaging customers to deliver an elevated experience
  • an outstanding attitude with the willingness to learn and the capability to excel in a fast-paced, team environment
  • basic math, keyboarding, and data entry skills
  • flexible availability throughout the academic year including peak periods

Job Duties

  • Assist with processing sales transactions involving cash, credit, or financial aid payments
  • provide a friendly atmosphere by greeting customers and focusing on their positive experience throughout their visit
  • take initiative to support store operations including operating equipment and cash register while ensuring speed of service and accurate transactions
  • keep the store looking fresh by shelving, arranging, cleaning, and organizing products or space within the store
  • prepare and serve a variety of hot and cold food and drinks following prescribed recipes and techniques
  • set up or restock displays, wrap, label, date, and rotate food items for sale
  • maintain a safe and healthy work environment by following cleaning, sanitation, and operational standards
  • work during peak periods including semester starts and ends, occasional weekends, and show flexibility in scheduling

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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