Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Standard Hours
Day Shifts
Night Shifts
Benefits
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Texas A&M University, located in Galveston, TX, is a prestigious educational institution known for its commitment to excellence in teaching, research, and service. Within its vibrant campus community, the university offers various dining and food service operations managed by Compass Group, one of the leading food service management companies globally. Compass Group is dedicated to providing high-quality food and beverage experiences, promoting career growth, and fostering a supportive workplace culture where employees are valued and empowered to make a meaningful difference.
This job opening is for full-time Barista positions based at the 1001 Texas Clipper Road location in Galves... Show More
This job opening is for full-time Barista positions based at the 1001 Texas Clipper Road location in Galves... Show More
Job Requirements
- Prior barista or food service experience is required
- ability to work a full time schedule Monday through Friday
- availability for either 7:00 am to 3:00 pm or 2:00 pm to 11:00 pm shifts
- legal authorization to work in the United States
- ability to follow HACCP food safety standards
- capability to operate POS systems
- good physical stamina for standing and performing duties
- willingness to learn and adapt in a fast-paced environment
Job Qualifications
- Prior barista or food service experience
- ability to operate POS devices accurately
- knowledge of HACCP food safety guidelines
- strong customer service and communication skills
- ability to work full time Monday through Friday
- basic food preparation skills
- ability to maintain clean and organized work areas
- familiarity with espresso drink preparation
- good interpersonal skills for friendly interactions with customers and team members
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: