Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Compass Group is a global leader in the foodservice industry, widely recognized for its commitment to quality, innovation, and inclusivity. With a robust presence across multiple sectors including hospitality, corporate dining, education, healthcare, and entertainment, Compass Group has established itself as a trusted partner for delivering exceptional foodservice experiences. Their approach centers on valuing people, fostering diversity of thought, and embracing inclusive practices that contribute to a dynamic and effective workforce.
The company operates with a mission to not only feed people but also to enrich lives, create memorable experiences, and promote sustainability in their operations. With a c... Show More
The company operates with a mission to not only feed people but also to enrich lives, create memorable experiences, and promote sustainability in their operations. With a c... Show More
Job Requirements
- high school diploma or equivalent
- prior barista or upscale dining experience preferred
- ability to work full time schedule Monday through Friday, 7:00 am to 3:30 pm
- ability to handle cash and POS transactions
- willingness to maintain cleanliness and sanitation standards
- excellent customer service skills
- ability to follow HACCP food safety guidelines
- reliable and punctual
- ability to stand for extended periods during shift
Job Qualifications
- prior experience as a barista or in upscale dining preferred
- ability to interact positively with customers and coworkers
- knowledge of food safety and sanitation practices
- good communication and interpersonal skills
- ability to work in a fast-paced environment
- basic math and POS system skills
- high school diploma or equivalent preferred
Job Duties
- prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently
- prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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