Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Paid Time Off
healthcare
Competitive 401k match
flexible scheduling
Employee assistance program
Financial wellness tools
Training and Development
Job Description
OTG is a revolutionary hospitality company specializing in transforming airport dining and retail experiences. With over 300 locations in terminal dining and retail across 10 major airports, OTG serves millions of travelers each year, demonstrating its expansive reach and impact in the hospitality industry. Employing more than 5,000 crewmembers, OTG is dedicated to delivering cutting-edge airport experiences through innovative service and superior guest engagement. The company culture emphasizes opportunity, growth, and excellence, making it an ideal workplace for those passionate about hospitality as well as career development.
Joining OTG as a Barista means stepping into a key role that contrib... Show More
Joining OTG as a Barista means stepping into a key role that contrib... Show More
Job Requirements
- Able to lift 35 lbs in weight
- Must be able to operate kitchen equipment including espresso and coffee machines
- Must be mobile and able to stand for extended periods, stoop, kneel, and crouch
- Adherence to safety and food handling procedures
- Compliance with local, state, and federal health and sanitation laws
- Able to work varied hours including days, nights, weekends, holidays, and during inclement weather
- Must be flexible
Job Qualifications
- Fully conversational in English
- Proficient with computers and able to process information through the POS system
- Knowledge of coffee and beverage preparation
- Strong interpersonal and communication skills
- Ability to maintain cleanliness and adhere to food handling procedures
Job Duties
- Greet guests quickly and pleasantly with a smile
- Respond to all guest questions, orders, and concerns
- Prepare beverages per OTG specifications
- Maintain superior coffee knowledge that can be communicated to guests
- Sample coffee and tea every shift to maintain quality and improve product knowledge
- Restock and maintain food, beverage, and merchandise displays
- Keep a spotless working environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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