Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $10.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive salary
benefits package
dynamic team environment
Growing hospitality team
Fast-paced work environment
Job Description
The Indigo Road Hospitality Group (IRHG) is a distinguished hospitality company founded in 2009 by Steve Palmer. Known for its commitment to placing people first, IRHG has established a culture where hospitality is embraced not just as a job but as a family, lifestyle, and an exciting journey. This unique approach differentiates the group in the competitive hospitality industry, fostering an environment that nurtures growth, respect, and mutual support among staff. With over 30 locations under its umbrella, IRHG offers a variety of job positions and generous benefits, creating internal opportunities for career advancement for those who wish to evolve... Show More
Job Requirements
- Have a positive energy, be ready to assist fellow support staff and work as a team player
- At least one year of barista or similar experience preferred
- Ability to communicate effectively with managers, employees, and all guests
- A flexible schedule to work days, nights, weekends and holidays
- Constant standing/walking with occasional stooping, kneeling, pushing, pulling, or lifting
Job Qualifications
- At least one year of barista or similar experience preferred
- Ability to communicate effectively with managers, employees, and guests
- Positive energy and team player mindset
- Flexible schedule to work days, nights, weekends, and holidays
- Ability to stand and walk constantly with occasional stooping, kneeling, pushing, pulling, or lifting
Job Duties
- Create, prepare, and serve coffee beverages based on recipes and record drink orders accurately
- Receive and serve food and drink orders to guests seated at the bar, accept and process guest payment, and report cash and credit card gratuities received to comply with IRS standards
- Maintain cleanliness in all areas of the bar including coffee station and bar tops, wash and sterilize glassware, set up and breakdown all bar items
- Assist restocking and replenishment of bar inventory and supplies
- Report all equipment problems and bar maintenance issues to restaurant manager
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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