Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Weekend Shifts
Benefits
hotel discounts
Health Insurance
Paid Time Off
Employee assistance program
Jury duty leave
Bereavement leave
Online Training Courses
Job Description
Hyatt Regency Aurora Denver Conference Center is a premier full-service hotel situated strategically between downtown Denver and Denver International Airport, making it an ideal gateway for travelers seeking to explore the Rocky Mountains. The hotel features an array of amenities that cater to both leisure and business guests, including a full-service restaurant and lounge with a patio, a coffee shop, and a seasonal outdoor pool. Its location near popular local attractions such as Stanley Marketplace and several renowned museums provides guests with ample entertainment and cultural experiences. The hotel also offers complimentary shuttle services within a 3-mile radius, enhancing convenience... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in food service is advantageous
- Demonstrated experience with a strong focus on guest satisfaction
- Exceptional ability to manage time effectively and stay organized in a fast-paced environment
- Excellent skills for engaging with guests and collaborating with team members seamlessly
- Applicants must be able to work weekends and holidays
Job Qualifications
- High school diploma or equivalent
- Prior experience in food service is advantageous
- Demonstrated experience with a strong focus on guest satisfaction
- Exceptional ability to manage time effectively and stay organized in a fast-paced environment
- Excellent skills for engaging with guests and collaborating with team members seamlessly
Job Duties
- Prepare and serve high-quality coffee, espresso-based drinks, teas, and other beverages according to recipes and guest preferences
- Greet guests warmly, take orders accurately, and provide recommendations on menu items
- Operate and maintain coffee machines, grinders, and other equipment, ensuring cleanliness and functionality
- Handle cash, credit card transactions, and point-of-sale (POS) systems efficiently
- Maintain a clean and sanitary work area, including counters, equipment, and seating areas, in compliance with health and safety standards
- Restock supplies, such as coffee beans, milk, syrups, and pastries, and assist with inventory tracking
- Collaborate with team members to ensure smooth operations during busy periods
- Upsell additional items, such as pastries or specialty drinks, to enhance guest experience and meet sales goals
- Handle guest inquiries, complaints, or special requests with professionalism and courtesy
- Adhere to hotel policies, brand standards, and food safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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