Compass Group

BARISTA

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

shift meals
cell phone stipend
Weekends off
Retirement Plan
Associate Shopping Program
Health and wellness programs
Medical insurance
Dental Insurance
Vision Insurance

Job Description

Bon App\u00e9tit Management Company is a leading foodservice provider operating over 1,000 caf\u00e9s across the United States. They cater to various institutions, including universities, corporations, museums, and public restaurants. Known for their commitment to sustainability and responsible sourcing, Bon App\u00e9tit prioritizes fresh, local ingredients and prepares food from scratch. Their approach integrates socially and environmentally responsible practices, such as sustainable seafood sourcing and utilizing cage-free eggs, which distinguishes them in the foodservice industry.

The current job opening is for a full-time Barista position located at Concordia University in Irvine, California. The role entails preparing and serving coffee and espresso dri... Show More

Job Requirements

  • high school diploma or equivalent
  • previous barista experience preferred
  • ability to stand for extended periods
  • availability to work Monday through Thursday, 6:30 am to 3:00 pm
  • legal authorization to work in the United States
  • ability to follow food safety and sanitary procedures
  • strong interpersonal skills

Job Qualifications

  • previous barista experience is preferred
  • excellent customer service skills
  • ability to work in a fast-paced environment
  • basic math skills for handling payments
  • attention to detail and cleanliness
  • ability to follow food safety and HACCP guidelines
  • effective communication skills

Job Duties

  • prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area for other assignments
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently
  • prevents delays in serving lines
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard
  • performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.