Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
voluntary insurance options
Life insurance
Employee assistance program
Paid Time Off
company holidays
401k retirement plan with company match
Job Description
This job opening is presented by a food and beverage operations division closely linked with Turnpikes, focusing on providing quality fast food and snack bar services in a dynamic, customer-centric environment. The establishment emphasizes a welcoming atmosphere where customers receive outstanding service and freshly made food in clean and efficiently managed spaces. Employees within this environment are expected to handle a variety of tasks ranging from food preparation to customer transaction handling, ensuring that each customer interaction is positive and contributes to overall guest satisfaction. The company is committed to equal employment opportunities and seeks individuals who are eager to... Show More
Job Requirements
- High school diploma or equivalent preferred
- prior cashier experience preferred
- good customer service skills
- basic math proficiency
- ability to stand for long periods
- ability to lift and move up to 50 pounds occasionally
- able to follow safety and sanitation guidelines
- excellent communication skills
- must be able to work flexible hours including overtime and shift differentials
Job Qualifications
- High school diploma or equivalent preferred
- cashier experience in a food and beverage environment highly desirable
- excellent guest service abilities while working directly with the public
- basic mathematics skills with ability to add, subtract, multiply, or divide quickly and correctly
- able to develop cooperative working relationships with others
- able to stand for long periods of time
Job Duties
- Greet customers and take food orders
- provide information about menus
- look for opportunity to up-sell products
- strive to meet CORE model to serve guests including eye contact, smiles, speaking enthusiastically, and staying connected
- accurately and efficiently prepare and portion food products from start to final plate
- operate cash register and handle payment transactions accurately
- follow all guest experience and cash handling policies
- clean and stock work area
- assist in reconciling and verifying transaction accuracy and operate equipment
- transfer supplies and equipment between storage and work areas
- assist with kitchen-related functions including product assembly and food prep
- mix ingredients using blending machine or manually knead dough
- roll, cut, and shape dough according to desired sizes
- place dough in pans or molds before baking
- receive inventory and maintain knowledge of product and services
- stock, store, rotate, and check temperature of products
- clean and sanitize workstation and equipment
- clean and wash dishes, cutlery, utensils, and cooking tools
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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