Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
competitive salary
Wages
Comprehensive benefits package
Excellent Training and Development opportunities
Complimentary accommodation at other Four Seasons Hotels and Resort
Complimentary Dry Cleaning for Employee Uniforms
Complimentary employee meals
Job Description
Four Seasons is a globally recognized leader in luxury hospitality, renowned for delivering exceptional guest experiences and unparalleled service. Powered by a diverse team of passionate individuals, Four Seasons continually strives to exceed guest expectations by nurturing an inclusive and supportive work environment. The company fosters a culture where each team member is valued and encouraged to grow, ensuring a world-class employee experience that translates into unforgettable moments for guests. Four Seasons operates a collection of prestigious hotels, resorts, and residences across the world, blending innovative service with authentic experiences that reflect the spirit of each location. The company’s commitment... Show More
Job Requirements
- at least 2 years of cafe or food and beverage service experience
- excellent personal presentation and interpersonal skills
- extensive knowledge of specialty coffee beverage preparation
- strong time management skills
- ability to operate all computer equipment necessary to perform the job
- knowledge of Opera and Micros POS preferred
- excellent communication skills
- ability to work closely with other departments
- ability to lift 50 lbs
- willing to work flexible schedule including days, weekends and holidays
- US work authorization required
Job Qualifications
- at least 2 years of cafe or food and beverage service experience, preferably in a luxury hotel or resort
- excellent personal presentation and interpersonal skills
- extensive knowledge of specialty coffee beverage preparation
- strong time management skills including ability to multi-task, set priorities, and adjust to changing conditions
- ability to operate all computer equipment necessary to perform the job
- knowledge of Opera and Micros POS preferred
- excellent communication and interpersonal skills
- ability to work closely with other departments and communicate clearly and effectively with colleagues and guests
- ability to lift, carry, and move up to 50 lbs
Job Duties
- welcome guests to the lounge
- describe the selection of food and beverage menu items offering interesting and vivid descriptions of each item's origin, taste, and preparation methods
- prepare drink orders exactly as ordered with proper ingredients, temperature and flavors
- serve food orders and transport items to the guest table in a timely manner to ensure proper food quality
- properly and accurately close guest checks, process cash and credit card payments, properly settle voided checks or complimentary meals
- anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests
- complete opening and closing duties including restocking
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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