Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401k
Paid holidays
Employee Meals
Vacation employee assistance program
flexible spending accounts
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Job Description
Flik Hospitality Group, a division of Compass Group, is a leading foodservice management company renowned for delivering exceptional dining experiences across various industries. With a strong commitment to quality, sustainability, and innovation, Flik focuses on creating memorable food journeys for its clients and customers. Compass Group, the parent company, is a global leader in foodservice, dedicated to fostering diversity, inclusion, and fairness in the workplace. At Flik, the work environment thrives on passion for food and hospitality, where associates are valued, trained, and encouraged to grow their careers.
Flik is currently hiring immediately for a full-time Barista position l... Show More
Flik is currently hiring immediately for a full-time Barista position l... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in barista role
- ability to work monday to friday, 8:00 am to 4:30 pm
- experience with POS systems
- excellent customer service skills
- ability to handle cash and charge payments
- adherence to food safety guidelines
Job Qualifications
- high school diploma or equivalent
- previous experience as a barista or in a customer service role
- knowledge of coffee and espresso machine operation
- strong communication and interpersonal skills
- ability to follow food safety standards such as HACCP
- basic math skills for handling transactions
- ability to work in a fast-paced environment
Job Duties
- prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- serves customers quickly and efficiently
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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