Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identify Theft Protection
Pet insurance
critical illness insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Morrison Healthcare is a nationally recognized leader in food and nutrition services, proudly supporting over 1,000 hospitals and healthcare systems across 46 states. Established for more than 70 years, the company is dedicated to enhancing healthcare experiences through exceptional culinary, nutritional, and operational expertise. Morrison Healthcare has earned a reputation for excellence, with clients including many top-ranked hospitals and health systems according to U.S. News & World Report. Its expansive team consists of over 1,600 registered dietitians, 1,200 executive chefs, and more than 31,000 professional food service employees, all united by a common mission to transform the dining experience in... Show More
Job Requirements
- Prior barista experience preferred
- Customer service experience preferred
- Cash handling experience preferred
- Ability to work flexible shifts including weekends
- Ability to stand for extended periods
- Must be able to follow food safety guidelines
- Must have legal authorization to work
- Ability to perform essential duties satisfactorily
Job Qualifications
- Prior barista experience preferred
- Experience in customer service
- Experience in cash handling
- Ability to operate POS systems accurately
- Understanding of food safety and HACCP guidelines
- Strong communication skills
- Ability to work in a fast-paced environment
- High school diploma or equivalent preferred
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- Enters orders accurately into POS device
- accepts cash and charge payments
- Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- Ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- Maintains sanitation and orderliness of all equipment, supplies and utensils
- Ensures proper food preparation by using approved recipes and following prescribed production standards
- Keeps display equipment clean and free of debris during meal service
- Cleans equipment and workstation thoroughly before leaving the area for other assignments
- Greets customers courteously and interacts in a manner to ensure customer satisfaction
- Relays relevant concerns from customers to supervisors
- Serves customers quickly and efficiently, and prevents delays in serving lines
- Demonstrates a complete understanding of daily menu items and accurately explains them to customers
- Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- Ensures all display foods are merchandised attractively per standards
- Serves food neatly and attractively per standard
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.