Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Employee assistance program
Job Description
The University of Arkansas is a prominent educational institution located in Fayetteville, Arkansas, known for its commitment to academic excellence and community engagement. As part of its comprehensive campus services, the university offers a variety of dining options to serve students, faculty, and visitors. One critical component of this service is the position of Barista, which plays a vital role in enhancing the campus experience by providing high-quality coffee and espresso beverages, along with related food items, all while ensuring excellent customer service and adherence to food safety standards. This role is part of the wider Chartwells Higher Ed dining... Show More
Job Requirements
- Previous barista experience preferred
- high school diploma or equivalent preferred
- ability to work full or part-time
- ability to handle cash and operate a POS system
- ability to follow food safety and sanitation standards
- capacity to lift and carry items up to 25 pounds
- ability to stand for extended periods
- good interpersonal and communication skills
- reliable and punctual work ethic
Job Qualifications
- Previous barista experience preferred
- high school diploma or equivalent preferred
- excellent customer service skills
- ability to operate POS systems accurately
- knowledge of food safety standards such as HACCP
- ability to maintain cleanliness and organization in the workplace
- good communication and interpersonal skills
- ability to work flexible shifts including evenings and weekends
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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