Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Eurest, a part of Compass Group, is a world-renowned foodservice company known for delivering exceptional quality and service to some of the most respected corporations globally. Recognized for its standards of excellence within the foodservice industry, Eurest embraces an ownership mindset backed by extensive global resources while maintaining a strong local presence to enrich the communities it serves. The company’s promise, "connect with people, inspire through food, create solutions, and live our promise," guides its operations and is reflected in its commitment to diversity, inclusion, and superior service standards. Operating in Westlake Village, CA, Eurest is currently hiring for an... Show More
Job Requirements
- Previous food service or customer service experience required
- ability to work Monday to Friday 6am to 2:30pm
- availability for full-time or part-time schedules
- ability to handle cash and process payments
- must maintain cleanliness and sanitation standards
- ability to follow approved recipes and portion controls
- willingness to interact courteously with customers and team members
Job Qualifications
- Previous food service or customer service experience
- effective communication skills
- ability to operate POS devices
- knowledge of food safety and HACCP standards
- ability to work in a fast-paced environment
- friendly and courteous demeanor
- basic math skills for handling transactions
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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please contact the employer.
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