Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identify Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Morrison Healthcare is a leading national food and nutrition services company that supports more than 1,000 hospitals and healthcare systems across 46 states. With over 70 years of experience, Morrison Healthcare is recognized for its commitment to culinary, nutritional, and operational expertise that transforms the healthcare dining experience. Serving some of the nation's largest health systems, the company boasts a team of more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service members. Morrison Healthcare has been recognized as one of Modern Healthcare's Best Places to Work since 2012, reflecting its dedication to providing an empowering and... Show More
Job Requirements
- At least 3 years of Barista experience
- ability to work full time schedule Monday through Friday, 12:00 pm to 8:30 pm
- ability to follow HACCP guidelines
- strong interpersonal and communication skills
- ability to handle cash and charge payments
- commitment to maintaining a clean and orderly work environment
- capability to perform physical tasks related to food service
- willingness to adhere to company policies including maintaining a drug-free workplace
Job Qualifications
- At least 3 years of Barista experience
- strong customer service skills
- ability to operate POS systems accurately
- knowledge of HACCP standards
- ability to maintain cleanliness and sanitation
- effective communication skills
- ability to work full time Monday through Friday
- commitment to quality food service
- ability to work in a fast-paced environment
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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