Compass Group

BARISTA

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $21.00
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Work Schedule

Day Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Compass Group, a global leader in foodservice management, proudly operates through its celebrated brand, Eurest, which upholds exceptional standards of service and excellence within the foodservice industry. Eurest uniquely combines a global footprint with a strong local presence, enabling the company to meet diverse culinary needs while enriching communities it serves. The organization champions an ownership mindset among its associates, which fosters innovation and quality in all aspects of food service. With a reputation for serving many of the world's most respected corporations including Fortune 500 companies, Compass Group continues to lead through a promise to connect with people, inspire... Show More

Job Requirements

  • Prior barista experience preferred
  • availability to work full-time varying day shifts from 6:30 am to 3:00 pm
  • ability to handle cash and charge payments accurately
  • capacity to maintain cleanliness and safety standards
  • willingness to follow HACCP guidelines
  • effective communication skills
  • ability to work in a fast-paced environment
  • legal authorization to work in the United States

Job Qualifications

  • High school diploma or equivalent
  • prior barista experience preferred
  • knowledge of coffee and espresso preparation
  • familiarity with POS systems
  • customer service skills
  • ability to work varying day shifts
  • strong communication skills
  • ability to follow food safety standards
  • teamwork and interpersonal skills

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • keeps display equipment clean and free of debris during meal service
  • cleans equipment and workstation thoroughly before leaving the area for other assignments
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently and prevents delays in serving lines
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques by establishing good communication and assisting in customer buying decisions
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standards
  • performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location