Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $17.00
Benefits
part time employment
Job Description
This hiring establishment is a food service provider that operates a café environment, focusing on delivering high-quality beverages and food items to its customers. The company places great emphasis on food safety, customer satisfaction, and operational efficiency. With a particular commitment to superior coffee, tea, smoothies, and freshly prepared hot and cold foods, this café serves as a welcoming community spot for individuals looking for a quick yet nutritious meal or beverage. The organization fosters a culture that values diversity, inclusiveness, and compassionate service, ensuring that all employees are treated with respect and dignity regardless of their backgrounds. They promote... Show More
Job Requirements
- Must be able to pass barista training within 2 months of hire
- High school diploma or GED preferred
- Ability to read and write
- Restaurant or food service operations experience preferred
Job Qualifications
- Must be able to pass barista training within 2 months of hire
- High school diploma or GED preferred
- Knowledge of several subjects in order to prepare reports, perform calculations and/or deal effectively with other people
- Ability to read and write
- Restaurant or food service operations experience preferred
Job Duties
- Ability to use related equipment: cappuccino, coffee grinder, coffee brewers, blender and convection oven
- Responsible for opening and closing duties
- Demonstrates cash register operation as well as money handling procedures
- Hot and cold food production for retail sales
- Sets up for café sales- stock food and paper products
- Knowledgeable in and practices food safety codes and governing standards
- Checks food temperatures frequently through out shift
- Monitors temperature of freezers, refrigeration, and heating units
- Maintains refrigeration units in clean orderly condition
- Requisitions, transports foods and supplies to replenish the inventory in the café
- Inspects items for integrity
- Rotates stock, disposes of outdated products
- Properly wraps, labels, dates food items
- Makes coffee, juice and smoothies
- replenishes and cleans beverage-dispensing machines
- Maintains a clean and sanitary work area
- Maintains signage daily
- Follows proper cleaning techniques
- Practices safety procedures
- Demonstrates knowledge of effective customer service skills
- Uses standardized and non-standardized recipes to prepare foods
- Assists in other areas as requested
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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