
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Rotating Shifts
Standard Hours
Flexible
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identify Theft Protection
Pet insurance
critical illness insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Morrison Healthcare is a reputable and leading national food and nutrition services company that provides catering services to over 1,000 hospitals and healthcare systems across 46 states in the United States. Established over 70 years ago, Morrison Healthcare has a strong foundation of culinary, nutritional, and operational expertise, making it a standout in transforming the healthcare dining experience. The company employs more than 31,000 professional food service team members, including 1,600 registered dietitians and 1,200 executive chefs. Recognized consistently as one of Modern Healthcare's Best Places to Work since 2012, Morrison Healthcare is a proud member of Compass Group, a... Show More
Job Requirements
- Previous barista experience required
- ability to work full-time shifts including rotating weekends and holidays
- availability to work 11:00 am to 7:30 pm shifts
- ability to stand for extended periods
- basic math skills for handling cash and transactions
- must be able to perform essential job functions with or without reasonable accommodation
Job Qualifications
- Previous barista experience
- excellent customer service skills
- ability to operate POS systems accurately
- knowledge of HACCP and food safety guidelines
- strong communication skills
- ability to work in a fast-paced environment
- teamwork and collaboration
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques by establishing good communication and assisting in buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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