
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Compass Group is a leading global foodservice company recognized for its standards of service and excellence within the foodservice industry. Known for embracing an ownership mindset, Compass Group leverages its extensive global resources to provide exceptional foodservice experiences while maintaining a strong local presence. Their dedicated team enriches the communities they serve by focusing on key values summarized in the Eurest Promise: connecting with people, inspiring through food, creating solutions, and living the promise. Eurest, a division of Compass Group, proudly serves many of the world’s most respected and successful corporations, including numerous Fortune 500 companies, making it an exceptional... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work full time Monday through Friday, 7:30 AM to 3:30 PM
- Must be able to stand for extended periods
- Ability to follow food safety and sanitation guidelines
- Willingness to learn and adapt to training
- Basic math and cash handling skills
- Strong communication skills
Job Qualifications
- High school diploma or equivalent
- Previous experience in a foodservice or coffee preparation role preferred but not required
- Ability to work full time Monday through Friday, 7:30 AM to 3:30 PM
- Basic math and cash handling skills
- Strong communication and customer service skills
- Ability to follow food safety and sanitation guidelines
- Willingness to learn and adapt to training
- Team player with a positive attitude
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- Enters orders accurately into POS device
- accepts cash and charge payments
- Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- Ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- Maintains sanitation and orderliness of all equipment, supplies and utensils
- Ensures proper food preparation by using approved recipes and following prescribed production standards
- Keeps display equipment clean and free of debris during meal service
- Cleans equipment and workstation thoroughly before leaving the area for other assignments
- Greets customers courteously and interacts in a manner to ensure customer satisfaction
- Relays relevant concerns from customers to supervisors
- Serves customers quickly and efficiently, and prevents delays in serving lines
- Demonstrates a complete understanding of daily menu items and accurately explains them to customers
- Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- Ensures all display foods are merchandised attractively per standards
- Serves food neatly and attractively per standard
- Performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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