
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Day Shifts
Benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
Job Description
Compass Group, a global leader in foodservice management, is currently seeking dedicated individuals to join their team as full-time Baristas at the UBS Financial Services Inc. location in Weehawken, New Jersey. Compass Group is renowned for its exceptional dining and event catering services provided to prestigious museums, performing arts centers, and corporates nationwide. This role offers an exciting opportunity to be a part of Restaurant Associates, a division of Compass Group, which has been recognized as one of the best places to work according to Glassdoor's Employee Choice Awards. The Barista position is essential in delivering high-quality coffee and espresso... Show More
Job Requirements
- Prior barista experience preferred
- ability to handle food according to HACCP guidelines
- capability to perform essential functions with or without reasonable accommodation
- full-time availability during scheduled hours
- ability to work in a fast-paced environment
- compliance with use of safety equipment including cut-resistant gloves and slip-resistant shoes
- strong customer service orientation
- capability to handle cash and POS transactions accurately
Job Qualifications
- Prior barista experience preferred
- ability to interact in a friendly, courteous manner
- complete understanding of menu items
- knowledge of food safety standards
- effective communication skills
- ability to operate POS systems
- capacity to work full-time schedule
- adherence to company safety policies
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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