Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $22.00 - $24.00
Work Schedule
Flexible
Night Shifts
Benefits
Paid Time Off
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
401k
wellness reimbursement
Profit sharing
Job Description
Porter Hospitality, a forward-thinking venture under the One Workplace family, is based in Seattle, Washington. The company is dedicated to creating thoughtful, human-centered spaces designed to foster meaningful relationships through collaborative design. Their primary goal is to enable employees to work at their best by transforming work environments that promote productivity and creativity. With an impressive portfolio that spans collaborations with leading global and local companies, Porter Hospitality stands out as a leader in workplace design and hospitality. Their commitment to radical hospitality reflects their philosophy of going above and beyond in every aspect of their work, infusing sincerity and... Show More
Job Requirements
- Successful completion of training in food preparation, food service skills, and customer service procedures
- 1-2 years of experience in a customer-facing role, preferably within hospitality or food service
- valid CA Food Handler's Permit
- experience working in both counter-service and full-service settings is a plus
- previous barista training or willingness to learn espresso and coffee preparation preferred
Job Qualifications
- Excellent oral and written communication skills
- excellent interpersonal skills for teamwork with internal departments, vendors, suppliers, and customers
- self-motivated with good decision-making and judgment
- experience with POS systems such as Toast, Square, or Shopify preferred
- knowledge of Microsoft Office and ability to learn in-house programs
- ability to follow safe food handling procedures and sanitation practices
- good memory for managing multiple orders and recognizing frequent patrons
- ability to serve customers quickly, efficiently, and kindly
- flexibility to work nights and holidays as required
Job Duties
- Prepare and serve hot and cold beverages such as coffee, blended coffee, and tea to patrons
- customize orders as requested
- describe product details to customers in partnership with Onyx Coffee
- receive and process customer payments
- serve prepared baked goods including pastries
- ensure customer service stations are properly stocked
- clean and sanitize equipment, utensils, dishes, work areas, service and seating areas
- check and ensure proper functioning of freezers, refrigerators, and heating equipment
- stock supplies or retail products, inventory, order, or receive products as directed
- accurately handle POS transactions and orders
- maintain a friendly and engaging attitude while interacting with customers and team members
- perform other related duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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