Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identify Theft Protection
Pet insurance
critical illness insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Morrison Healthcare is a renowned national food and nutrition services company that has been serving the healthcare industry for over 70 years. As a significant part of Compass Group, Morrison Healthcare is dedicated to transforming the dining experience across more than 1,000 hospitals and healthcare systems nationwide. With operations in 46 states, many of which are recognized as Top Hospitals and Health Systems by U.S. News & World Report, Morrison Healthcare is a leader in culinary, nutritional, and operational expertise in healthcare food services. The company employs over 31,000 food service professionals, including 1,600 registered dietitians and 1,200 executive chefs,... Show More
Job Requirements
- High school diploma or equivalent
- prior barista experience preferred
- ability to work full-time or part-time including weekends
- ability to follow HACCP food safety guidelines
- strong interpersonal skills
- ability to handle cash and credit transactions
- reliable and punctual
Job Qualifications
- Customer service experience preferred
- prior barista experience preferred
- ability to operate POS systems
- knowledge of food safety and sanitation guidelines
- good communication skills
- ability to work in a fast-paced environment
- ability to stand for extended periods
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- enters orders accurately into POS device
- accepts cash and charge payments
- replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- maintains sanitation and orderliness of all equipment, supplies and utensils
- ensures proper food preparation by using approved recipes and following prescribed production standards
- keeps display equipment clean and free of debris during meal service
- cleans equipment and workstation thoroughly before leaving the area for other assignments
- greets customers courteously and interacts in a manner to ensure customer satisfaction
- relays relevant concerns from customers to supervisors
- serves customers quickly and efficiently, and prevents delays in serving lines
- demonstrates a complete understanding of daily menu items and accurately explains them to customers
- serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- ensures all display foods are merchandised attractively per standards
- serves food neatly and attractively per standard
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Jobs By Filter