Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Weekend Shifts
Benefits
Comprehensive benefits package
on-demand pay
discounts
Identity Theft Protection
Retirement Options
Job Description
Corewell Health is a distinguished health system dedicated to delivering personalized and compassionate healthcare to patients, members, and communities across a nationwide network. Emphasizing innovation, collaboration, and excellence in health services, Corewell Health invests in its team members to foster personal growth and professional development. The organization is nationally recognized for its commitment to creating a supportive work environment where every employee feels valued and empowered. Corewell Health continuously strives to improve health outcomes, instill humanity, and inspire hope through every aspect of its work.
Within this dynamic organization, the Starbucks department at Troy Hospital is seeking a part-time Bevera... Show More
Within this dynamic organization, the Starbucks department at Troy Hospital is seeking a part-time Bevera... Show More
Job Requirements
- Must be able to read, write, speak, and communicate effectively in English
- Basic math and computer skills
- Ability to work in a fast-paced, high-volume environment
- Ability to multitask and manage multiple responsibilities
- Ability to operate and maintain specialized kitchen equipment
- Ability to uphold safety and sanitation standards
- Flexibility to work variable days and every other weekend
- Commitment to providing excellent customer service
Job Qualifications
- Must be able to read, write, speak, and communicate effectively in English
- Basic math and computer skills
- High school diploma or equivalent preferred
- Previous food service experience preferred
- Previous cash handling experience preferred
Job Duties
- Produce a wide variety of intricate beverage recipes from complex ingredient combinations according to standardized recipes
- Learn and retain beverage ingredients, measurements, and recipes
- Work effectively in a fast-paced, high-volume environment
- Multitask across duties including recipe production, cash handling, stocking, and sanitation
- Operate and clean specialized kitchen equipment, troubleshoot equipment issues, and escalate to leadership as needed
- Identify ingredients and finished products not meeting quality standards and correct issues immediately
- Maintain safety and sanitation standards of the work area
- Prepare for semi-annual health department and external regulatory inspections
- Create personalized customer experiences by demonstrating product knowledge and accuracy
- Perform effective service recovery if products do not meet customer expectations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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