Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Compass Group is a global leader in foodservice management, dedicated to delivering exceptional hospitality experiences across a wide variety of sectors including healthcare, education, business, sports, and leisure. With a strong commitment to quality and innovation, Compass Group operates numerous brands that cater to the unique needs of their clients and communities. One of its prominent divisions is TouchPoint Support Services, which specifically serves patient families and visitors at Ascension Health hospitals throughout the United States. As part of the Compass Group family, TouchPoint embodies the company’s core mission of improving health and wellbeing through excellent service, clean and welcoming... Show More
Job Requirements
- Willing to train
- Ability to work a full-time or part-time schedule Monday through Friday
- Ability to stand for extended periods
- Ability to handle cash and operate POS devices
- Ability to follow food safety guidelines including HACCP
- Ability to communicate effectively with customers and team members
- Reliable and punctual
- Ability to perform physical tasks related to the role such as lifting and cleaning
Job Qualifications
- High school diploma or equivalent
- Previous experience in a customer service or food service role preferred but not required
- Ability to operate point-of-sale systems accurately
- Strong communication and interpersonal skills
- Ability to maintain hygiene and food safety standards
- Ability to work both independently and in a team environment
- Willingness to learn and take instruction
- Positive attitude and professional demeanor
Job Duties
- Prepares espresso orders for customers and catering using standard measures and recipes
- Enters orders accurately into POS device
- accepts cash and charge payments
- Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
- Ensures proper presentation, portion control and maintenance of proper serving temperatures
- follows HACCP standards
- Maintains sanitation and orderliness of all equipment, supplies and utensils
- Ensures proper food preparation by using approved recipes and following prescribed production standards
- Keeps display equipment clean and free of debris during meal service
- Cleans equipment and workstation thoroughly before leaving the area for other assignments
- Greets customers courteously and interacts in a manner to ensure customer satisfaction
- Relays relevant concerns from customers to supervisors
- Serves customers quickly and efficiently, and prevents delays in serving lines
- Demonstrates a complete understanding of daily menu items and accurately explains them to customers
- Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
- Ensures all display foods are merchandised attractively per standards
- Serves food neatly and attractively per standard
- Performs other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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