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Compass Group

BARISTA

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $21.50
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Work Schedule

Standard Hours
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Compass Group, a global leader in foodservice management, is currently seeking a dedicated and enthusiastic full-time Barista to join the team at the Verizon Basking Ridge Starbucks location in New Jersey. Compass Group is renowned for its commitment to excellence and innovation in foodservice, serving many of the world's most respected corporations, including numerous Fortune 500 companies. By focusing on quality, customer satisfaction, and community engagement, Compass Group has established itself as a premier employer in the foodservice industry.

This full-time Barista position offers an exciting opportunity for individuals passionate about coffee and customer service. The role is... Show More

Job Requirements

  • High school diploma or equivalent
  • prior barista or coffee bar experience preferred
  • ability to work Monday through Friday, 8:00 am to 4:30 pm
  • willingness to learn and be trained
  • ability to handle cash and POS devices
  • strong communication skills
  • ability to maintain cleanliness and sanitation standards

Job Qualifications

  • High school diploma or equivalent
  • prior barista or coffee bar experience preferred
  • excellent customer service and communication skills
  • ability to operate POS systems
  • knowledge of food safety and HACCP standards
  • strong attention to detail and ability to maintain cleanliness
  • willingness to learn and adapt
  • ability to work efficiently in a fast-paced environment

Job Duties

  • Prepares espresso orders for customers and catering using standard measures and recipes
  • enters orders accurately into POS device
  • accepts cash and charge payments
  • replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
  • ensures proper presentation, portion control and maintenance of proper serving temperatures
  • follows HACCP standards
  • maintains sanitation and orderliness of all equipment, supplies and utensils
  • ensures proper food preparation by using approved recipes and following prescribed production standards
  • cleans equipment and workstation thoroughly before leaving the area
  • greets customers courteously and interacts in a manner to ensure customer satisfaction
  • relays relevant concerns from customers to supervisors
  • serves customers quickly and efficiently
  • demonstrates a complete understanding of daily menu items and accurately explains them to customers
  • serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process
  • ensures all display foods are merchandised attractively per standards
  • serves food neatly and attractively per standard

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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