Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $12.00
Work Schedule
Flexible
Day Shifts
Benefits
competitive compensation
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k) with Company Match
Tuition Assistance
Gym membership reimbursement
fuel discounts
Career advancement opportunities
Job Description
Sapp Bros., Inc. is a well-established company dedicated to providing exceptional experiences through its quick-service restaurants. Known for its commitment to safety, professionalism, and customer satisfaction, Sapp Bros. has built a reputation as a mission-driven organization that values every member of its community—employees and guests alike. Serving quality food in a welcoming and friendly atmosphere, the company operates with a focus on fostering a positive work environment where employees are supported, motivated, and given opportunities to grow. As part of Sapp Bros., you become a vital contributor to delivering fast, high-quality food and outstanding service that meets the high standards... Show More
Job Requirements
- Minimum age of 18 years or older
- customer-focused with a friendly, energetic, and dedicated attitude
- ability to work well as part of a team in a fast-paced environment
- willingness to learn quickly and assume new responsibilities
- dependable with a strong work ethic and self-motivation
Job Qualifications
- Minimum age of 18 years or older
- customer-focused with a friendly and energetic demeanor
- ability to thrive in a fast-paced, collaborative environment
- willingness to grow skills and take on new responsibilities
- strong work ethic and dependable
Job Duties
- Greeting guests with a smile and providing professional, helpful service
- preparing menu items using grill, microwave, fryer, or oven
- handling shipments and stocking products
- maintaining cleanliness of the restaurant, dining area, and menu boards
- following safety, sanitation, and security policies
- completing checklists and procedures for cash handling, inventory, and scheduling
- seeking coaching and guidance to improve skills and understanding of restaurant operations
- performing other duties as assigned to support the team and meet organizational needs
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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