Mercantile and Mash

Barista

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $16.00
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Work Schedule

Standard Hours
Flexible
Weekend Shifts
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Benefits

Generous Benefits
Internal growth opportunities
Equal opportunity employer

Job Description

Indigo Road Hospitality Group (IRHG) is a renowned name in the hospitality industry, founded in 2009 by Steve Palmer. The company has established itself as a forward-thinking hospitality group focused on creating an empowering, respectful, and growth-oriented environment for its employees. With over 30 locations, IRHG aims to be the best place you have ever worked within the hospitality sector, emphasizing a culture that truly values the staff, knowing that when the employees are well cared for, excellent guest experiences naturally follow. The group is passionate about fostering internal growth opportunities, generous benefits, and creating a workplace infused with heart... Show More

Job Requirements

  • Be 18 years of age or older
  • Have at least one year of prior restaurant or relevant experience
  • Ability to communicate effectively with managers, employees, and all guests
  • Positive energy and readiness to assist fellow support staff
  • Flexible schedule to work mornings, weekends, and holidays
  • Constant standing and walking with occasional stooping, kneeling, pushing, pulling, or lifting

Job Qualifications

  • Be 18 years of age or older
  • Have at least one year of prior restaurant or relevant experience
  • Ability to communicate effectively with managers, employees, and all guests
  • Positive energy and readiness to assist fellow support staff
  • Team player attitude
  • Flexible schedule to work mornings, weekends, and holidays

Job Duties

  • Create, prepare, and serve the coffee beverages based on recipes and record drink orders accurately
  • Receive and serve food and drink orders to guests seated at the bar, accept and process guest payment, and report cash and credit card gratuities received to comply with IRS standards of reporting income
  • Maintain cleanliness in all areas of the bar including coffee station and bar tops, wash and sterilize glassware, set up and breakdown all bar items
  • Assist the restocking and replenishment of bar inventory and supplies
  • Report all equipment problems and bar maintenance issues to restaurant manager

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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