Barista

Grand Rapids, MI, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $14.00 - $16.00

Work Schedule

Flexible

Weekend Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Job Description

Tim Hortons, a renowned fast-food restaurant chain known for its fresh coffee, baked goods, and quick service, is seeking enthusiastic and dedicated individuals to join their team. Established as a leader in the foodservice industry, Tim Hortons prides itself on delivering exceptional customer experiences and high-quality products in a friendly and welcoming atmosphere. As a global brand, Tim Hortons offers a unique blend of coffee culture and community-centered values, making it a preferred dining choice for many. The company’s commitment to excellence in service and quality has contributed to its continuous growth and solid reputation worldwide.

The position ava... Show More

Job Requirements

Some high school or equivalent with the ability to read and perform math
Ability to understand and implement written and verbal instruction
Ability to interact with customers on a friendly basis and work in a fast-paced environment
Must be able to work a varied schedule and on weekends and holidays
Must be able to work in any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register
Position requires bending, standing, walking, and repetitive use of hands and arms the entire workday
Must have ability to lift 10lbs frequently and up to 50lbs occasionally
Position requires the ability to handle continuous exposure to food and cleaning chemicals
Position requires the ability to handle exposure to extreme temperatures

Job Qualifications

Some high school or equivalent with the ability to read and perform math
Ability to understand and implement written and verbal instruction
Ability to interact with customers on a friendly basis and work in a fast-paced environment
Must be able to work a varied schedule and on weekends and holidays

Job Duties

Greets customers and prepares their orders, uses Point of Sale system/cash register to record the order and computes the amount of the bill, collects payment from the customer and make change
Prepares food neatly, accurately and in a timely manner
Demonstrates a complete understanding of menu items and explains to customers accurately and in a cheerful and helpful manner
Checks products in prep area and restocks items to ensure sufficient supply throughout the shift
Understands and adheres to all quality standards, formulas or portion controls
Understands and adheres to proper food handling, safety and sanitization standards while preparing food, serving food and clean up, including checking dates and temperatures and logging the information
General housekeeping and cleaning
Maintains professional appearance and grooming standards as outlined in the employee handbook and the standards of the franchisee
Performs light paperwork duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

You may be also interested in: