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Corewell Health

Barista

Job Overview

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Employment Type

Part-time
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Work Schedule

Rotating Shifts
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Benefits

Comprehensive benefits package
on-demand pay program
Discounts directory
optional identity theft protection
Home and auto insurance
Pet insurance
Traditional and Roth retirement options

Job Description

Corewell Health is a leading health system dedicated to delivering personalized healthcare services to patients, members, and communities. With a commitment to innovation, collaboration, and excellence, Corewell Health fosters an environment where team members are valued and supported. The organization upholds values of diversity, equity, and inclusion, ensuring that every team member can bring their whole self to work while contributing to the mission of improving health, instilling humanity, and inspiring hope. Corewell Health offers a supportive work culture, comprehensive benefits, and opportunities for personal and professional growth, making it a desirable employer within the healthcare industry.

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Job Requirements

  • Must be able to read, write, speak, and communicate effectively in English
  • Basic math and computer skills
  • Ability to work in a fast-paced, high volume environment
  • Ability to multitask and handle various responsibilities including recipe production, cash handling, and sanitation
  • Must adhere to safety and sanitation standards
  • Willingness to work variable shifts including rotating schedules and weekends
  • Must comply with Corewell Health’s vaccine requirements if applicable

Job Qualifications

  • Must be able to read, write, speak, and communicate effectively in English
  • Basic math and computer skills
  • High School Diploma or equivalent preferred
  • Previous food service and cash handling experience preferred

Job Duties

  • Production of a wide variety of intricate beverage recipes from a complex combination of ingredients, according to standardized recipes
  • Able to learn and retain beverage ingredients, measurements, and recipes
  • Effectively work well in a fast-paced, high volume work environment
  • Able to multitask to perform a variety of duties/roles within the operation including recipe production, cash handling, stocking, and sanitation responsibilities
  • Able to operate and clean specialized kitchen equipment, troubleshoot equipment issues and resolve or refer to leadership
  • Able to identify ingredients/finished products that do not meet established quality standards and correct issues immediately
  • Maintain safety and sanitation standards of the work area
  • Responsible for preparation for semi-annual health department and external regulatory inspections
  • Create personalized experiences for the customers while demonstrating knowledge of products and accuracy in fulfilling highly specific customer requests
  • Perform effective service recovery if the products do not meet the customer’s expectations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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