BARISTA

Orange, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Compensation

Type:

Hourly

Rate:

Exact $19.00

Work Schedule

Standard Hours

Day Shifts

Benefits

Retirement Plan

Health and wellness programs

Medical insurance

Dental Insurance

Vision Insurance

Life insurance

voluntary benefits

Job Description

Bon Appetit Management Company is a leading foodservice provider operating over 1,000 cafés across the United States, serving a wide range of clients including corporations, universities, museums, and public restaurants. Renowned for its commitment to socially and environmentally responsible sourcing, Bon Appetit emphasizes sustainable ingredients such as sustainable seafood and cage-free eggs, ensuring fresh and high-quality food prepared from scratch using local, fresh produce. The company fosters an inclusive and diverse work environment, encouraging growth and learning, with competitive wages and comprehensive benefits for its employees.

The Barista position at Edwards Life Sciences, located at 1411 McGaw Avenue, Irvin... Show More

Job Requirements

Valid Food Handler's card preferred
available to work full-time Monday through Friday, 8:00 am to 4:30 pm
ability to stand for extended periods
capable of following food safety and sanitation guidelines
capable of handling cash and processing payments accurately
strong interpersonal skills
willingness to work in a team environment

Job Qualifications

High school diploma or equivalent
prior experience in a similar role preferred
strong customer service skills
ability to operate POS systems accurately
knowledge of food safety standards including HACCP
effective communication skills
ability to work in a fast-paced environment
attention to detail in food preparation and presentation
basic math skills for handling payments
ability to maintain a clean and organized workstation

Job Duties

Prepares espresso orders for customers and catering using standard measures and recipes
enters orders accurately into POS device
accepts cash and charge payments
replenishes condiments, beverages and general supplies while maintaining cleanliness of service area
ensures proper presentation, portion control and maintenance of proper serving temperatures
follows HACCP standards
maintains sanitation and orderliness of all equipment, supplies and utensils
ensures proper food preparation by using approved recipes and following prescribed production standards
cleans equipment and workstation thoroughly before leaving the area
greets customers courteously and interacts to ensure customer satisfaction
relays relevant concerns from customers to supervisors
serves customers quickly and efficiently to prevent delays
demonstrates a complete understanding of daily menu items and accurately explains them to customers
serves as an advocate of selling techniques by establishing good communication and assisting in the buying decision-making process
ensures all display foods are merchandised attractively and served neatly
performs other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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