
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Benefits
Career advancement opportunities
fun work environment
medical benefits
Company Paid Time Off
premium pay for worked holidays
401K Program
Online learning system
associate recognition programs
merchandise and dining discounts
Transportation and parking assistance
Job Description
Paradies Lagardere is a leading airport concessionaire known for its award-winning and innovative retail and dining concepts. As a company deeply embedded in the airport environment, Paradies Lagardere has successfully created a diverse and inclusive workplace that caters to the dynamic needs of travelers who pass through some of the busiest airports across the country. With a strong commitment to customer service excellence and operational integrity, Paradies Lagardere has positioned itself as a trusted partner and employer in the airport concession space.
Working at Paradies Lagardere means joining a company that values its employees and provides numerous opportunities for ... Show More
Working at Paradies Lagardere means joining a company that values its employees and provides numerous opportunities for ... Show More
Job Requirements
- High school diploma or equivalent
- Prior customer service or food service experience preferred
- Ability to operate coffee making equipment
- Strong communication skills
- Ability to handle cash accurately
- Ability to work flexible hours including weekends and holidays
- Commitment to upholding safety and health standards
Job Qualifications
- High school diploma or equivalent
- Prior experience in a customer service or food service role preferred
- Ability to operate coffee making and other related equipment
- Strong interpersonal and communication skills
- Knowledge of cash handling and point-of-sale systems
- Ability to work in a fast-paced environment
- Enthusiasm for providing excellent customer service
Job Duties
- Warmly greet, acknowledge, and take guests' drink and food order within 30 seconds of them entering the concept
- Operate coffee making equipment
- Dismantle and clean machinery as needed
- Prepare and present beverages according to established recipe and presentation standards
- Accurately total, process, and collect payments using the point-of-sale system
- Handle money, process credit and debit cards, and make change while complying with cash handling and loss prevention procedures
- Be knowledgeable and enthusiastic about the restaurant's menu and products
Job Qualifications
Experience
No experience required
Job Location
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