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Bloomingdale’s

Barback - Studio 59, Part Time - 59th Street

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $29.30
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
flexible scheduling
bonus earning opportunities
401k plan

Job Description

Bloomingdale's is a renowned upscale department store that embodies a commitment to fashion, style, and customer experience. Known for its curated selection of apparel, accessories, and home goods from prestigious brands, Bloomingdale's has established itself as a leader in the retail industry. The company prides itself on offering an aspirational yet approachable atmosphere where customers are inspired to express their personal style creatively. Bloomingdale's fosters a collaborative and inclusive environment, encouraging diverse perspectives and providing colleagues at all levels a voice in shaping the store's culture and success. As part of a larger luxury retail group, Bloomingdale's combines rich heritage... Show More

Job Requirements

  • Position requires prolonged periods of standing/walking around store or department
  • May involve reaching, crouching, kneeling and stooping
  • Frequent use of computers and other technology, necessary to perform job functions, including handheld equipment, cash register and ability to process register transactions
  • Frequently lift/move up to 75 lbs

Job Qualifications

  • Minimum high school or GED
  • 3-5 years related experience
  • Ability to read and interpret instructional documents such as safety rules, operating and maintenance instructions, and procedural manuals
  • Ability to work a flexible schedule with retail hours, including day, evening, weekends, and/or holidays
  • Must be at least 21 years old to handle/serve alcohol
  • Previous restaurant/hospitality experience is required
  • Barback certifications and training are preferred
  • Ability to monitor and maneuver workflow to achieve priorities
  • Practices open and continuous communication, values keeping others informed, effectively presenting information in a clear, concise manner
  • Excellent leadership, facilitation, and interpersonal skills, with the ability to work across functional lines and at many levels
  • Ability to think creatively, strategically and technically
  • Ability to work a flexible schedule based on department and company needs

Job Duties

  • Keep the bar stocked with liquor, syrups, glasses, napkins and all other necessary items before and during service hours
  • Prepare garnishes, refill ice wells, change beer kegs and restock napkins and straws
  • Clean up the spills, remove the glassware and organize the counter
  • Keep the bar area neat and clean
  • Coordinate with managers, kitchen staff and security personnel to ensure efficient service to customers
  • Handle emergency situations, like cleaning up broken glasses and clearing up clogged drains
  • Minimal assembly of small plates as necessary

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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