
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $29.30
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
flexible scheduling
bonus earning opportunities
401k plan
Job Description
Bloomingdale's is a renowned upscale department store that embodies a commitment to fashion, style, and customer experience. Known for its curated selection of apparel, accessories, and home goods from prestigious brands, Bloomingdale's has established itself as a leader in the retail industry. The company prides itself on offering an aspirational yet approachable atmosphere where customers are inspired to express their personal style creatively. Bloomingdale's fosters a collaborative and inclusive environment, encouraging diverse perspectives and providing colleagues at all levels a voice in shaping the store's culture and success. As part of a larger luxury retail group, Bloomingdale's combines rich heritage... Show More
Job Requirements
- Position requires prolonged periods of standing/walking around store or department
- May involve reaching, crouching, kneeling and stooping
- Frequent use of computers and other technology, necessary to perform job functions, including handheld equipment, cash register and ability to process register transactions
- Frequently lift/move up to 75 lbs
Job Qualifications
- Minimum high school or GED
- 3-5 years related experience
- Ability to read and interpret instructional documents such as safety rules, operating and maintenance instructions, and procedural manuals
- Ability to work a flexible schedule with retail hours, including day, evening, weekends, and/or holidays
- Must be at least 21 years old to handle/serve alcohol
- Previous restaurant/hospitality experience is required
- Barback certifications and training are preferred
- Ability to monitor and maneuver workflow to achieve priorities
- Practices open and continuous communication, values keeping others informed, effectively presenting information in a clear, concise manner
- Excellent leadership, facilitation, and interpersonal skills, with the ability to work across functional lines and at many levels
- Ability to think creatively, strategically and technically
- Ability to work a flexible schedule based on department and company needs
Job Duties
- Keep the bar stocked with liquor, syrups, glasses, napkins and all other necessary items before and during service hours
- Prepare garnishes, refill ice wells, change beer kegs and restock napkins and straws
- Clean up the spills, remove the glassware and organize the counter
- Keep the bar area neat and clean
- Coordinate with managers, kitchen staff and security personnel to ensure efficient service to customers
- Handle emergency situations, like cleaning up broken glasses and clearing up clogged drains
- Minimal assembly of small plates as necessary
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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