Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.50 - $15.25
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
flexible scheduling
Career development opportunities
Job Description
Omni PGA Frisco Resort & Spa is a premier destination located in Frisco, Texas, proudly positioned as the modern home of American golf. This sprawling resort is renowned not only for its luxurious accommodations but also for the immersive golf experiences it offers. With over 500 thoughtfully-appointed hotel rooms and suites, along with 10 exclusive ranch houses, guests enjoy an unparalleled stay that blends comfort with elegance. The resort boasts two championship 18-hole golf courses designed by celebrated architects Gil Hanse and Beau Welling, offering golf enthusiasts a challenging yet scenic play environment. For those looking for more casual golfing... Show More
Job Requirements
- high school diploma or equivalent
- must have unexpired Food Handlers and TABC certification or obtain upon hire
- physical ability to lift and carry at least 50lbs
- flexible availability including weekends and holidays
- ability to work in varying temperature environments
- exposure to cleaning chemicals and food/beverages
- strong communication skills
- previous bar experience preferred
- ability to stand for extended periods
Job Qualifications
- working in interior of hotel, in the restaurant, and kitchen
- must have unexpired Food Handlers and TABC - or obtain upon hire
- exposure to extreme temperatures
- exposure to Food and Beverage cleaning chemicals
- exposure to food items and beverages
- must have a flexible availability, including weekends and holidays
- must be able to bend, push, pull and stand for extended periods of time
- must be able to carry/lift at least 50lbs
- previous bar experience preferred
Job Duties
- assist in bar setup and opening, as well as closing
- maintain a clean and organized work area
- stocking the bar stations to par and maintaining a par level of liquor bottles
- maintain clean glassware as needed
- become completely familiar with the liquors and beers sold in the bar
- knowledge of fine dining/upscale service/serving specifics
- must have knowledge of all food menus offerings
- get ice supply for side stations
- dust all tables to include table legs
- pick-up linen from laundry
- check off and pick-up storeroom supplies
- set tables with clean, pressed linen, china, silver, and glassware
- ensure furniture and floors are clean and arranged according to specifications
- assist servers during meal period
- remove any extra settings
- reach-in cooler is clean and organized
- greet all guests promptly and courteously
- ability to assist and focus attention on bartenders and servers needs, remaining calm and courteous
- think clearly, quickly, maintain concentration, and make concise decisions
- ability to perform the job functions with minimal supervision
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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