Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Mental Health Resources
Paid Time Off
Discounted travel
Parental leave
debt-free education
401k plan
Employee Stock Purchase Program
Career growth opportunities
recognition programs
Job Description
Hilton Fort Lauderdale Marina is a prestigious hotel located on the beautiful Intracoastal waterway, just a short four-minute walk from the Broward Convention Center. Featuring 595 guest rooms, this full-service hotel offers guests luxurious accommodations combined with stunning waterfront views and modern amenities. As part of the Hilton brand, Hilton Fort Lauderdale Marina upholds a rich tradition of hospitality excellence and commitment to unparalleled guest experiences. With a team-oriented culture led by the Director of Food and Beverage, the hotel fosters a dynamic work environment where each team member plays a vital role in delivering outstanding service. Hilton, founded in... Show More
Job Requirements
- High school diploma or equivalent
- At least 2 years of relevant customer service experience
- Availability to work flexible shifts including weekdays, weekends and holidays
- Ability to perform physical tasks including lifting and standing for extended periods
- Strong interpersonal skills and a positive attitude
- Basic knowledge of bar operations preferred
- Adherence to health and safety regulations and company standards
Job Qualifications
- Minimum of 2 years experience in customer service
- Previous barback experience is a plus
- Ability to work required shifts including mornings, evenings, weekends and holidays as needed
- Strong attention to detail and ability to maintain cleanliness standards
- Excellent communication and teamwork skills
- Ability to lift and transport kegs and bar supplies as required
- Commitment to Hilton's core values of hospitality, integrity, leadership, teamwork, ownership and urgency
Job Duties
- Retrieve orders from storeroom, visually check stock and reconcile with written requisitions to ensure order accuracy and re-check stock upon delivery
- Prepare the bar by cutting, slicing and peeling perishable garnishes and fruits, mixing and pouring juices and storing back-up supplies in prescribed containers
- Check with and assist the bartender to stock and maintain the bar including paper products, straws and stirrers, condiments, glassware, ice and produce
- Transport taps and replace and perform routine maintenance on beer kegs
- Maintain cleanliness of bar area, beer lockers, refrigerators and storage areas in accordance with federal, state, local and company codes
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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