
Job Overview
Employment Type
Temporary
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.25 - $16.75
Work Schedule
Weekend Shifts
Night Shifts
Benefits
401k
Colorado Sick Leave
Job Description
Legends is a renowned hospitality company recognized for its commitment to delivering exceptional guest experiences primarily in the restaurant and high-end club environments. Known for its vibrant atmosphere and quality service, Legends focuses on creating memorable moments for its guests through attentive service, a well-maintained environment, and a dedicated team. As part of its inclusive workplace culture, Legends promotes equal opportunity employment, ensuring all qualified applicants receive consideration regardless of race, color, religion, sex, age, national origin, disability, or genetic information. The company values teamwork, customer satisfaction, and adherence to safety and quality standards, setting the stage for an energetic... Show More
Job Requirements
- Must be at least 18 years of age
- Ability to interact with co-workers to assure compliance with company service standards
- Basic knowledge of food and beverage preparations, service standards, guest relations and etiquette
- Ability to multi task in a fast paced, team orientated setting
- Must be able to read, speak and write English language
- Ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds
- Ability to work all sporting events, including extended hours, nights, weekends, and holidays
- Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time
- Must have two to three years working in a fast paced bar, high-end club, or restaurant
- Practice safe work habits, follow all safety policies and procedures and regulations, complete company wide safety training and any additional job specific safety training
Job Qualifications
- Must be at least 18 years of age
- Ability to interact with co-workers to assure compliance with company service standards
- Basic knowledge of food and beverage preparations, service standards, guest relations and etiquette
- Ability to multi task in a fast paced, team orientated setting
- Must be able to read, speak and write English language
- Ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds
- Ability to work all sporting events, including extended hours, nights, weekends, and holidays
- Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time
- Must have two to three years working in a fast paced bar, high-end club, or restaurant
Job Duties
- Responsible for stocking bar items daily and filling the ice bins as needed
- Anticipate bar needs throughout the shift
- Assist in keeping all areas clean and organized, complete bar closing duties as assigned
- Report timely to work and prepared to start at the starting time
- Know your work area and set up as directed
- Run food for bar patrons as needed
- Abide by the operating standards outlined in the policy and procedure manual
- Ensure prompt, quality service is provided
- Perform other related duties, tasks and responsibilities as required from time to time
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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