Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional Development
Flexible Schedule
Job Description
The Pueblo of Sandia is a vibrant and culturally rich establishment located in Albuquerque, NM. Dedicated to fostering a positive and engaging environment, this entity operates a variety of hospitality venues including multiple bars, casino floor drink stations, and renowned restaurants. With a strong emphasis on integrity, fairness, collaboration, communication, and recognizing performance excellence, the Pueblo of Sandia aims to provide exceptional experiences for both its guests and employees. It is committed to maintaining high standards of service while creating growth opportunities for its workforce and contributing to the broader community's ongoing success.
This job opening is for a f... Show More
This job opening is for a f... Show More
Job Requirements
- No formal education required
- must be at least 21 years old
- six months experience in food and/or beverage industry
- willingness to undergo background check
- ability to pass drug screenings
- must obtain New Mexico Alcohol Server’s License
- must be able to lift at least 150 lbs
- capability to perform physical activities such as balancing, climbing, crawling, crouching, kneeling, lifting, pushing, pulling, and reaching
- ability to stand, walk, and sit for extended periods
- ability to work indoor and outdoor environments
- willingness to work varied shifts including nights, weekends, holidays, and overtime as needed
- ability to work safely and maintain sanitation according to Indian Health Services
- punctual and regular attendance as per policy
- ability to perform tasks using safe lifting techniques
Job Qualifications
- Must be at least 21 years of age
- six months experience in food and/or beverage field
- preferred high school diploma, GED, or equivalent
- able to pass a stringent background investigation
- willing to undergo pre-employment and random drug screening
- must obtain and maintain a New Mexico Alcohol Server’s License
- knowledge of customer and personal service principles
- ability to operate POS systems and count cash accurately
- interpersonal skills to handle diverse situations
- ability to follow oral and written instructions
- strong organizational and detail orientation
- ability to maintain personal hygiene and sanitation standards
- professional and effective interaction with the general public
Job Duties
- Checks equipment and reports problems to supervisory team
- operates and maintains all equipment and utensils following safety procedures
- cleans bar equipment and replenishes supplies as needed
- stocks refrigerating units using FIFO rotation system
- replaces empty beer kegs safely
- prepares garnishes with proper food handling
- informs supervisor of needed products
- washes glasses and cleans bar area
- completes computer assisted training timely
- maintains tables and removes glassware
- attends pre-shift meetings
- secures and stores products properly
- upholds responsible alcohol service requirements
- serves food items as required
- completes incident documentation daily
- logs temperature shifts
- cleans cash registers
- removes trash and dirty laundry
- maintains venue cleanliness
- cleans casino floor equipment
- replenishes casino floor supplies
- participates in team meetings
- replaces soda bibs safely
- puts away alcohol orders in absence of barback
- assists bartenders and servers during breaks
- greets and welcomes guests professionally
- prepares drinks with correct portions and recipes
- presents drinks to guests or servers
- performs other duties as assigned by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in:
Jobs By Filter