Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $5.50
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
flexible schedule
Employee Discounts
Training and Development
Career advancement opportunities
supportive work environment
Equal opportunity employer
participation in E-Verify
Job Description
TC Restaurant Group is a renowned hospitality company known for its commitment to delivering exceptional dining and nightlife experiences. The group operates a variety of high-volume restaurants and nightlife bars, emphasizing quality service, a welcoming atmosphere, and professional standards. With a strong reputation in the industry, TC Restaurant Group is dedicated to fostering a positive work environment for its team members and providing guests with memorable experiences through outstanding food, beverages, and service.
The Barback role at TC Restaurant Group is a vital position within the bar operations team. This part-time role involves assisting bartenders with all opening and cl... Show More
The Barback role at TC Restaurant Group is a vital position within the bar operations team. This part-time role involves assisting bartenders with all opening and cl... Show More
Job Requirements
- High school diploma or equivalent
- Proof of eligibility to work in the United States
- 21 or older
- Possession of or ability to possess all state required work cards
- Maintain a professional, neat, and well-groomed appearance adhering to company standards
- Ability to access and operate business communication applications
- Ability to lift, push and pull up to 20 pounds
- Ability to perform work tasks while bending, stooping, climbing, and reaching
- Willingness to work varied shifts including days, nights, weekends, and holidays
- Ability to withstand environmental factors such as second-hand smoke, noise, and strobe lights
- Constant contact with guests and team members required
- Ability to work indoors and/or outdoors under varying temperature conditions
Job Qualifications
- High school diploma or equivalent required
- Knowledge of basic bar and restaurant operations and liquor, beer, and wine brand names
- Knowledge of drink recipes and proper garnish, cutting, and presentation
- Ability to access and operate business applications for communication with team members (e.g., email, chat/text messaging)
- Entry level experience in high-volume bar, restaurant, and nightlife operations
- Ability to maintain a professional, neat, and well-groomed appearance adhering to company standards
Job Duties
- Respond to guest inquiries and requests in a courteous and polite manner
- Maintain line of sight/atmosphere control by circulating through work area throughout shift
- Provide professional and friendly guest services
- Adhere to all TC Restaurant Group Standard Operating Procedures
- Keep bar top clean and free of dirty glasses, ashtrays, trash throughout shift
- Keep back bar clean and organized
- Ensure nightly, weekly, and opening, running, closing duties are completed
- Maintain opening and closing liquor, beer, wine, and consumables par
- Ensure proper rotation of all liquor, beer, wine, and consumable items
- Clean all spills and waste immediately, sweep and mop as needed
- Place all trash in proper receptacles
- Assist with loading and unloading of miscellaneous equipment such as boxes, food, and beverage product
- Ensure all stocking is complete and report any shortage of stock
- Polish and wash glassware throughout shift
- Prepare all mixes and garnishes
- Recognize and acknowledge when guests are becoming intoxicated or are intoxicated
- Monitor potentially intoxicated and/or disruptive guests and promptly report to a manager
- Comply with all safety and health department procedures as well as company and departmental policies/procedures
- Comply with all state and federal liquor laws
- Report any incidents of theft, vandalism, violations, or guest complaints/incidents
- Perform other job-related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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