Company Logo or Photo

Chicken Ranch Casino

Barback - FT

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Paid Time Off
team environment
Employee Discounts
Career Development

Job Description

The company hiring for this Barback position is a well-established food and beverage establishment located in Jamestown, CA. Known for its dedication to providing exceptional service and maintaining high standards, the venue operates with a focus on guest satisfaction and operational excellence. The company fosters a team-oriented work environment where each team member is encouraged to perform at their best and contribute to creating memorable experiences for guests. This position is full time and offers an hourly wage of $16.50, reflecting a commitment to rewarding skilled and dedicated employees fairly.

The Barback role is a critical support positi... Show More

Job Requirements

  • Must be at least 21 years of age
  • must possess or be able to complete RBS training and certification for alcohol service
  • must possess or be able to complete ServSafe/Food Handler's training and certification
  • understanding of bar terminology and various types of alcoholic beverages
  • knowledge of inventory management and restocking procedures
  • proficient in mixology basics to assist bartenders

Job Qualifications

  • Must be at least 21 years of age
  • must possess or be able to complete RBS training and certification for alcohol service
  • must possess or be able to complete ServSafe/Food Handler's training and certification
  • understanding of bar terminology and various types of alcoholic beverages
  • knowledge of inventory management and restocking procedures
  • proficient in mixology basics to assist bartenders
  • 2+ years' Barback experience in a high-volume Bar atmosphere
  • prior guest service experience

Job Duties

  • Ensure exceptional guest service and teamwork
  • ensure their bar is kept clean
  • stock is properly stored, rotated, and unexpired
  • check identification of guests under the age of 30 to prevent underage service
  • keep glassware, condiments, and fresh garnishes cut and replenished
  • monitor, maintain and properly rotate stock/orders
  • promptly carry out duties as needed per bartenders and management

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.