
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $15.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Paid parental leave
DailyPay option
Employee assistance program
401(k) with Company Match
vacation
Paid Time Off
Complimentary wellness tools
Unlimited referral bonuses
Leadership development
Tuition Reimbursement
Employee Discounts
Job Description
White Lodging is a prominent hospitality company known for developing and operating a diverse portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants located in some of the best cities to live in across the United States. With a deep understanding that hospitality is fundamentally about how you make people feel, White Lodging is committed to delivering exceptional experiences to all its guests. The company prides itself on creating welcoming environments where guests can enjoy superior service, stylish accommodations, and vibrant dining and entertainment options. This dedication has helped White Lodging build a reputation as a leader in the hospitality... Show More
Job Requirements
- ability to stand and move at a fast pace for more than 8 hours and lift more than 50 pounds
- availability to work weekends, nights, and holidays as necessary
Job Qualifications
- outgoing and social personality
- passion for service with a positive, can-do attitude
- collaborative, team-player mindset
- ability to handle high volume and work under pressure
- excellent communication and listening skills
- ability to stand and move at a fast pace for more than 8 hours and lift more than 50 pounds
- availability to work weekends, nights, and holidays as necessary
Job Duties
- work with bartenders to ensure excellent guest service and assist where needed
- maintain stock of ice, product, and supplies for the bartenders
- ensure that food sanitation practices are followed
- maintain the cleanliness of the bar area by removing dishes, breaking down trays, and completing all necessary side work
- be knowledgeable of all menu items, contents, preparation methods, and garnishes
- accurately answer guest questions
- be an ambassador of our establishment by maintaining a neat and professional personal appearance
- perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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