
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Paid parental leave
Daily Pay
Employee assistance program
401(k) with Company Match
Paid Time Off
wellness programs
Referral bonuses
Leadership development
Tuition Reimbursement
Employee Discounts
Job Description
White Lodging is a distinguished hospitality company that develops and operates a portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants. With properties located in some of the most vibrant and desirable cities across the United States, White Lodging is known for delivering exceptional guest experiences and creating memorable stays. The company places a strong emphasis on hospitality, recognizing that the essence of their business is about how they make people feel. This commitment drives their focus on quality service, impeccable standards, and a supportive work environment for their employees. White Lodging’s diverse portfolio of properties showcases their ability to... Show More
Job Requirements
- ability to stand and move at a fast pace for more than 8 hours and lift more than 50 pounds
- availability to work weekends, nights, and holidays as necessary
Job Qualifications
- an outgoing and social personality
- a passion for service with a positive, can-do attitude
- a collaborative, team-player mindset
- ability to handle high volume and work under pressure
- excellent communication and listening skills
- ability to stand and move at a fast pace for more than 8 hours and lift more than 50 pounds
- availability to work weekends, nights, and holidays as necessary
Job Duties
- work with bartenders to ensure excellent guest service and assist where needed
- maintain stock of ice, product, and supplies for the bartenders
- ensure that food sanitation practices are followed
- maintain the cleanliness of the bar area by removing dishes, breaking down trays, and completing all necessary side work
- be knowledgeable of all menu items, contents, preparation methods, and garnishes
- accurately answer guest questions
- be an ambassador of our establishment by maintaining a neat and professional personal appearance
- perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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