Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
flexible scheduling
Job Description
Renaissance Saint Elm Dallas Downtown Hotel is a vibrant and upscale hospitality establishment located in the heart of Dallas, Texas. As part of the prestigious Renaissance Hotels brand under Marriott International, the hotel prides itself on providing exceptional service, upscale dining, and luxurious accommodations to its guests. Known for its blend of contemporary design and historic charm, this full-service hotel offers a dynamic environment that caters to both business and leisure travelers. Whether hosting conferences, business meetings, or social events, Renaissance Saint Elm delivers a refined and memorable hospitality experience. The hotel's restaurant and bar are integral aspects of this... Show More
Job Requirements
- High school diploma or equivalent
- prior hospitality or restaurant experience preferred
- must be at least 21 years old
- safe server alcohol and food certification preferred
- ability to stand and exert well-paced mobility for up to four hours
- ability to work in extreme temperatures including freezers and kitchens
- ability to lift up to 45 lbs
- ability to push and pull carts and equipment up to 250 lbs
- excellent communication skills
- basic computer literacy
- exceptional organizational skills
- able to work varying schedules reflecting business needs
- maintain neat, clean, and well-groomed appearance
- regular attendance and punctuality
- comply with hotel safety and security policies
- ability to perform repetitive motions including bending, climbing, and lifting
- good visual acuity and hearing
- able to communicate effectively with guests and staff
Job Qualifications
- High school or equivalent education required
- prior hospitality or restaurant experience preferred
- must be at least 21 years of age to serve alcohol
- safe server alcohol and food certification preferred
- good communication skills, verbal, written, and electronic
- excellent leadership capability and customer relations skills
- detail oriented with outstanding organizational and communication skills
- basic computer skills
- basic computational ability
- ability to effectively deal with internal and external customers requiring patience, tact, and diplomacy
- knowledge of Windows OS, MS Office, PMS, and POS
- self-driven and able to work independently
- strong issue resolution and analytical skills with attention to detail
- knowledge of table and bar service
- knowledge of spirits, beer, wine, and flavor profiles
Job Duties
- Stocks bar items such as glassware, straws, toothpicks, napkins, garnishes, ice, towels, and cleaning supplies
- assists with recipe batching, ice molding, liquor infusions, washing and preparing garnishes
- ensures that taps, coolers, and appliances like blenders or coffee makers are clean and working
- assists bartenders with taking customer orders and processing orders in the point-of-sale system during peak hours
- clears tables using proper methods for removing dishes, glassware, and silverware
- cleans bar and table surfaces throughout the shift
- wipes down chairs, railings, and high-touch surfaces
- removes and disposes of trash bags in and around the bar area
- sweeps and mops bar service and customer common areas
- ensures all liquor, beer, and wine products are safely put away and secured
- may wash glassware and dishes if steward is behind
- assists service team as necessary to meet and exceed guest expectations
- performs other duties as assigned by managers and supervisors
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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