Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $16.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee training
Uniform allowance
Career development opportunities
Employee Discounts
Job Description
Ethos Hospitality is a distinguished hospitality company known for its commitment to delivering exceptional service experiences in the food and beverage industry. With a strong emphasis on values such as love, discipline, loyalty, and consistency, Ethos Hospitality fosters a work environment centered around a culture of care, passion, and innovation. The company takes pride in its family-like atmosphere where team members are not only valued for their professional contributions but also for their character and dedication to company virtues. Ethos Hospitality is deeply committed to enhancing organizational effectiveness while ensuring every guest receives excellent service in a welcoming environment.Show More
Job Requirements
- Previous experience in a restaurant setting preferred but not required
- Valid driver’s license and acceptable driving record required
- Ability to work efficiently in a fast-paced environment
- Ability to understand oral and written instructions
- Physical ability to lift, bend, stoop, reach, carry, pull, and push objects up to 10 pounds
- Ability to stand for long periods
- Regular attendance and punctuality
- Ability to work early mornings, nights, weekends, and holidays
- Strong communication and interpersonal skills
- Ability to follow company policies and procedures
Job Qualifications
- Previous experience in a restaurant setting preferred but not required
- Valid driver's license and acceptable driving record required
- Ability to work at a fast pace and complete duties efficiently
- Ability to understand and follow oral and written instructions
- Knowledge of company policies and procedures
- Ability to apply common sense to policy and guest interactions
- Ability to complete assigned tasks satisfactorily
- Strong communication skills
- Ability to handle monetary transactions accurately
- Demonstrated customer service and equipment use skills
Job Duties
- Maintain high knowledge regarding company's products and events
- Communicate effectively with guests
- Clean bar, counters, glassware, and utensils
- Stock the bar with liquor, beer, wine, juices, glassware, utensils, napkins, garnishes, and condiments
- Document inventory use, spills, and waste
- Stock refrigerating units and change empty beer kegs
- Monitor cooler temperatures and report deficiencies
- Maintain adequate ice supply
- Empty and clean trash cans
- Clean and stock supply room
- Notify management of low inventory and recommend new inventory
- Assist bartenders with cleaning and breakdown
- Complete opening, running, and closing duties as assigned
- Assist in training new employees
- Follow proper lifting and carrying techniques
- Adhere to company policies and participate in training
- Provide exceptional customer service
- Demonstrate hospitality and courteousness consistently
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter