Mission Management Group

Barback

Job Overview

briefcase

Employment Type

Hourly
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $15.00 - $30.00
clock

Work Schedule

Fixed Shifts
diamond

Benefits

team environment
Employee Discounts
Flexible Schedule
Training and Development
Career advancement opportunities

Job Description

The hiring establishment is a vibrant restaurant known for its commitment to providing an exceptional dining experience for guests. This establishment prides itself on maintaining a high level of service quality, ensuring that every visitor leaves with a positive impression. As a popular destination for food and beverage enthusiasts, the restaurant emphasizes teamwork, efficiency, and guest satisfaction in all roles within the organization. Its employees are valued as essential contributors to the overall success and reputation of the business, focusing on delivering hospitality excellence in a fast-paced environment.

The role of Barback at this esteemed restaurant is vital to s... Show More

Job Requirements

  • Able to read, understand and speak English
  • Able to communicate clearly and concisely
  • Able to stand for an eight-hour shift
  • Able to lift 50 lbs
  • Able to reach above head and bend to put items on the floor or low shelves
  • Able to climb stairs and ladders
  • Able to repetitively lift glass racks, bus buckets and other items
  • Able to work as part of a team for the benefit of the guest
  • Able to work at a consistently fast pace in a loud environment

Job Qualifications

  • Able to read, understand and speak English
  • Able to communicate clearly and concisely
  • Able to work as part of a team for the benefit of the guest
  • Able to work at a consistently fast pace in a loud environment

Job Duties

  • Provides excellent guest service according to expectations outlined in the training manual
  • Carries out all tasks necessary to prepare the restaurant for service prior to pre-shift
  • Maintains shift par levels on all bottles, beer, mixers, juices and fruit garnishes
  • Keeps all service wells stocked with ice
  • Maintains cleanliness of work area behind and adjacent to bar
  • Completes daily and weekly side work on a consistent and thorough basis
  • Assists other staff members as necessary
  • Completes additional tasks as assigned by the management team
  • Keeps management informed of any problems, complaints from guests or other team members
  • Follows all company policies as outlined in company handbook

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.