Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $23.00 - $26.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Competitive PTO
401K with company match
Health Insurance
Dental Insurance
Vision Insurance
Dining Discounts
wellness programs
Educational support
uniform benefits
Employee assistance program

Job Description

Crenn Dining Group is a renowned leader in the fine dining and hospitality industry, recognized for its commitment to high standards, sustainability, and inclusion. The group operates multiple acclaimed establishments, including Bar Crenn, which is known for delivering exceptional culinary experiences that blend artistry with a deep respect for the planet. Guided by values of humanity, sustainability, artistry, and equity, Crenn Dining Group prioritizes creating dining experiences that challenge conventional expectations while embracing a planet-first mindset. The group maintains an inclusive working environment and is an Equal Opportunity Employer, actively considering all applicants without regard to race, color, religion, sex,... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience as a bar back or similar role
  • ability to lift up to 50 pounds and stand for extended periods
  • availability to work evenings, weekends, and flexible hours
  • must be 18 years of age or older
  • basic knowledge of spirits, wine, and beer
  • willingness to obtain food safety certification if not already certified
  • strong communication skills
  • reliable and punctual
  • commitment to maintaining cleanliness and organization
  • ability to work collaboratively in a team environment

Job Qualifications

  • Previous bar back or restaurant experience
  • experience in high-end hospitality or fine dining establishments preferred
  • ability to lift up to 50 pounds and stand for extended periods
  • strong work ethic and ability to work in a fast-paced environment
  • excellent attention to detail and organizational skills
  • reliable and punctual with flexible scheduling availability including evening and weekend availability
  • must be 18+ years of age
  • basic knowledge of spirits, wine, and beer
  • food safety certification or willingness to obtain
  • bilingual capabilities (English/Spanish) a plus
  • have excellent time management skills
  • lead with an incredible business philosophy emphasizing a positive culture, incorporating proven systems and implementation of SOPs
  • values include honesty, a strong work ethic, and high moral integrity

Job Duties

  • Maintain bar cleanliness and organization throughout service
  • stock and replenish bar inventory including spirits, beer, wine, garnishes, and glassware
  • assist bartenders with ingredient preparation and cocktail garnish prep
  • assist waiter with set up
  • ensure ice bins are consistently filled and properly maintained
  • change kegs and maintain draft beer systems
  • clean and sanitize glassware, bar tools, and equipment
  • receive and organize beverage deliveries
  • conduct inventory counts as directed
  • prepare fresh juices, syrups, and cocktail components
  • cut and prepare garnishes according to established standards
  • maintain proper storage and rotation of perishable items
  • deep clean bar areas, including equipment and storage spaces
  • maintain cleanliness of bar mats, towels, and cleaning supplies
  • empty trash and recycling bins regularly
  • assist with opening and closing procedures
  • report maintenance issues and equipment malfunctions
  • support bartenders and waiter during peak service periods
  • communicate effectively with kitchen and front-of-house staff
  • assist with special events and private functions as needed
  • maintain professional appearance and demeanor at all times

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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