Barback

Cleveland, OH, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $16.00

Work Schedule

Day Shifts

Weekend Shifts

Night Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Training and Development

Career advancement opportunities

Job Description

Ethos Hospitality is a renowned hospitality company that prides itself on its commitment to delivering exceptional experiences for guests while fostering a collaborative and supportive work environment for its team members. Known for its values of love, servitude to others, doing what it takes, prioritizing culture over strategy, and a dedication to leaving every place better than found, Ethos Hospitality creates a family-like atmosphere where passion, focus, humility, and honesty drive both individual and collective success. The company employs a radical candor philosophy that encourages open communication, fueling innovation and genuine care among employees and guests alike. As part of... Show More

Job Requirements

Previous experience in a restaurant setting is preferred, but not required
Valid driver's license and acceptable driving record required
Ability to work at a fast pace and ability to complete routine duties efficiently and on a consistent basis
Requires the ability to understand oral and/or written instruction, including product use labels and precautions
Ability to accurately complete monetary transactions (i.e. identify American currency, make a change, etc.)
Requires regular attendance
Ability to lift, bend, stoop, reach, carry, pull and push objects of various sizes and weights, up to 10 pounds independently or with the assistance of equipment and/or others
Frequent standing in excess of 5 hours per shift
Ability to adjust visual focus and use peripheral vision
Ability to work early mornings, nights, weekends, and holidays
Must demonstrate punctuality and reliability

Job Qualifications

Previous experience in a restaurant setting is preferred, but not required
Valid driver's license and acceptable driving record required
Ability to work at a fast pace and ability to complete routine duties efficiently and on a consistent basis
Requires the ability to understand oral and/or written instruction, including product use labels and precautions
Ability to accurately complete monetary transactions (i.e. identify American currency, make a change, etc.)
Ability to consistently demonstrate trained techniques related to customer service, preparation of edible items, and computer and equipment use
Knowledge of the policies and procedures of the company and department
Ability to apply common sense understanding towards policy & procedure requirements, standardized situations, and guest interactions
Ability to complete routine tasks in accordance with department standards with little variation
Ability to complete all assigned tasks satisfactorily
Requires the ability to understand oral and/or written instruction, including product use labels and precautions

Job Duties

Maintains high knowledge regarding company's products and happenings events
Effectively communicates such to guests
Maintains the cleanliness of bar, counters, glassware, and utensils
Stocks the bar initially with liquor, beer, wine, juices, mixes, glassware, utensils, cocktail napkins, garnishes, condiments, etc. and provides aid to the bartenders in re-stocking and maintaining par levels of those items
Documents inventory use, spills, and waste accordingly Stocks refrigerating units with wines, beer, etc. Changes empty beer kegs
Monitors coolers for proper temperature. Reports deficiencies to management in a timely manner
Maintains adequate supply of ice to all bars
Empties trash cans at the bars on a regular basis. Ensures all trash cans at the bars are cleaned and lined with garbage bags
Cleans and stocks the supply room where all bar products are stored
Notifies manager/supervisor of low inventory and recommends new inventory. Assists bartenders with cleaning and breakdown of the bars at the end of each shift
Completes all opening, running, and closing duties as assigned
Assists in training new employees within the department in accordance with company standards
Follows proper lifting and carrying techniques. Uses equipment when necessary and/or enlists the help of others to lift/transport products and equipment
Other duties in connection with organizational effectiveness as assigned by the above supervisory staff

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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