Barback

San Francisco, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Hourly

Compensation

Hourly

Exact $20.15

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Career development opportunities

wellness programs

Job Description

Bourbon Steak-The Eighth Rule is an esteemed dining venue located within The Westin St. Francis San Francisco on Union Square, situated at 335 Powell St, San Francisco, California. This establishment is renowned for offering a high-quality food and beverage experience that combines classic steakhouse cuisine with a modern flair. As part of the Marriott International family, the restaurant embodies the company’s commitment to exemplary service, hospitality, and guest satisfaction. Marriott International is a leader in the global hospitality industry, known for fostering inclusive work environments, valuing diversity, and encouraging the growth and well-being of its associates.

This full-time Bar... Show More

Job Requirements

high school diploma or equivalent
ability to perform physical tasks such as lifting up to 50 pounds
ability to stand, sit, or walk for extended periods
must adhere to company safety policies
good communication skills
no prior supervisory experience required
no prior related work experience required
no required certifications or licenses
willingness to work full time and on site

Job Qualifications

high school diploma or equivalent
ability to follow opening and closing procedures
knowledge of bar stocking and cleaning protocols
ability to work collaboratively in a team environment
strong attention to detail
good physical stamina and coordination
basic communication skills for guest and coworker interaction

Job Duties

fulfill opening and closing duties including organizing supplies and cleaning equipment
check with captain or supervisor before leaving at end of shift
organize, stock, and maintain work areas
stock ice, glassware, and paper supplies
clear dirty items from bar surfaces and tables
keep work areas, bar furniture, tables, and equipment clean and in good condition according to guidelines
comply with all company safety policies and procedures
report maintenance problems, safety hazards, accidents, or injuries
complete safety training and certifications
ensure uniform and personal appearance are clean and professional
maintain confidentiality of company information and protect company property
support coworkers and treat them with dignity and respect
assist team in achieving shared goals
meet quality assurance standards
move, lift, transport, push, pull, and place objects under 50 pounds without assistance
stand, sit, or walk for extended periods or entire shifts
read and visually verify information in various formats
grab, turn, and manipulate objects of various sizes and weights requiring fine motor skills and good hand-eye coordination
reach overhead and below knees, bend, twist torso, drag, and stoop
move on inclined, uneven, slippery surfaces and stairs
ascend and descend stairs and/or service ramps
greet and acknowledge all guests according to company standards
communicate clearly and professionally with others
answer telephone calls using appropriate etiquette
perform other reasonable job tasks as requested by supervisors

Job Criteria

Experience

No experience required

Job Location

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