Job Overview

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Employment Type

Temporary
Full-time
Part-time
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Work Schedule

Rotating Shifts
Weekend Shifts
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Benefits

Paid Time Off
Health Insurance
Career development opportunities
Employee Discounts
supportive work environment

Job Description

HHM Hotels is a distinguished hotel management company known for its commitment to excellence in hospitality and guest satisfaction. With a portfolio that includes a variety of hotels and resorts, HHM Hotels prides itself on delivering memorable experiences through exceptional service and sustainable practices. The company emphasizes a culture that values its people, highlighting principles such as "People Are Our Capability," "Hearts That Serve," "Only Excellence," "Stay Nimble," and "Own It." These core values foster a dynamic and supportive work environment where employees are encouraged to grow and excel in their careers.

The current vacancy is for the positi... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Customer service experience or restaurant experience a plus

Job Qualifications

  • High school diploma or equivalent preferred
  • Customer service experience or restaurant experience a plus

Job Duties

  • Greet and acknowledge guests when performing barback related functions
  • Retrieve orders from storeroom and visually check stock received against written requisition with storeroom personnel to ensure order accuracy
  • Re-check items with bartender for completeness upon delivery to the bar
  • Cut, slice and peel perishable garnishes and fruits
  • mix and pour juices in sufficient amounts according to projected business
  • Store back-up supplies needing refrigeration in prescribed containers
  • Check and assist bartender in maintaining adequate amounts of supplies such as stir sticks, napkins, matches for immediate bar and extended service area
  • Maintain cleanliness of bar area, beer lockers, refrigeration, and storage areas to comply with health code standards
  • Scoop ice from ice bins, transport to service areas and replenish ice containers
  • Box and save empty liquor bottles for later returns and requisitions
  • Transport and replace taps and perform routine maintenance for beer kegs
  • Follow sustainability guidelines and practices related to HHM’s EarthView program
  • Practice safe work habits and wear protective safety equipment following MSDS and OSHA standards
  • Perform other duties as requested by management

OysterLink is a restaurant, hospitality, and hotel job platform.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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